Main Menu

Arancini

cherry tomato risotto & fresh mozzarella topped with a basil pesto aioli

Crispy Brussels & Grits

fried Brussels over creamy Gouda grits & a lemon aioli

Fried Pickles

thick cut pickle chips batter-dipped and fried served with our signature Twisted sauce

Spinach Dip

homemade spinach artichoke dip served with focaccia toast

Twisted Fries

our signature tavern hand-cut fries topped with aged cheddar cheese, house-cured bacon & garlic aioli

Onion Rings

served with Twisted Sauce

Brisket Ravioli

Cheese Curds

Twisted Shrimp

bacon wrapped prawns stuffed with a jalapeño, fried & topped with Sweet Heat, served with ranch

Twisted Salad

signature Twisted Tree’s house bowl of garden greens, hot garlic croutons, feta cheese & our homemade dressings: Pear Tree Vinaigrette and Madam French Dressing

Side Salad

twisted or caesar

Caesar

Chopped Salad

mixed greens, red cabbage, cucumbers & tomatoes tossed in our Pear Tree Vinaigrette topped with feta cheese, croutons & balsamic glaze

Wedge Salad

iceberg topped with hard boiled eggs, bacon, tomatoes, fried shallots & our homemade avocado ranch

Balsamic Salad

mixed greens, red onions, provolone & mighty vine cherry tomatoes tossed in an aged balsamic vinaigrette

Chef’s Choice: add grilled salmon

Salad Enhancements

Brisket Grilled Cheese

Twisted Chicken

batter-dipped chicken breast topped with gouda, candied bacon and Twisted onion ring sauce

Meatball Sub

chef’s homemade meatballs

Lobster Melt

poached lobster, mozzarella, smashed avocado & chipotle aioli

Steak Sandwich

ribeye steak, provolone, caramelized onions & roasted garlic aioli

Blackened Mahi Sandwich

blackened grilled mahi topped with chipotle mayo, lettuce & tomato on a toasted bun

Bourbon Chicken Melt

woodfire grilled chicken, bourbon glaze, housemade pimento spread & bacon

Woodfire Grilled Mahi

served over fresh spaghetti in a basil pesto sauce with cherry tomatoes topped with chili oil

Protein Power Duo

under 400 calories
grilled chicken breast with 3 grilled prawns served with a side of Sweet Heat & roasted broccoli

Glazed Salmon

smothered in an bourbon glaze served over cauliflower mash

Spaghetti & Meatballs

MEATBALLS OUT OF THIS WORLD! chef’s made-from-scratch noodles topped with Wagyu meatballs in a San Marzano sauce

Twisted Chicken Spiedini

lightly breaded chicken, stuffed with spinach, bacon, cheese & served over a white wine cream pasta

Filet Mignon

8oz wet-aged Creekstone Farms Filet Mignon served with crispy yukon gold potatoes topped with our mushroom burgundy sauce

Wagyu Steak ‘N Fries

8oz Wagyu Top Sirloin topped with our signature butter & served with Tavern fries

Penne Alla Vodka

fresh penne, sausage and Tavern broccoli tossed in a vodka tomato cream sauce, topped with shredded cheese blend and baked to perfection

Chef’s Choice: add grilled chicken +5
add steak +10

Brewery Burger

house made BBQ-beer sauce, aged cheddar, fried pickles & stout onions

The Tavern

cheddar cheese & caramelized onions

Stout Burger

marcoot gouda, candied bacon, stout caramelized onions & siracha aioli

Wakey Wakey

farm fresh egg, cheddar, candied bacon & jalapeño mayo

The Arnold

go BIG or go home! triple smash burger, lobster, swiss cheese & aioli

Sweet Heat

pepper-jack, jalapeños, cheese curds & sweet heat

Skinny Burger

4oz. custom grind burger topped with American cheese

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Build Your Own Burger

The Classic

the Tavern’s custom-ground beef smash burger topped with American cheese

Add Toppings +1 ea.

Add Cheese (2 slices) +2 each

Farm Fresh Egg

Cheese Curds

Lobster

Make Any Burger A Triple

Substitute Beyond Burger or Turkey Burger

Margherita

topped with San Marzano tomato sauce, burrata & fried basil

Classic

mozzarella & parmesan with a San Marzano tomato sauce

Pepperoni

Volpi pepperoni with a San Marzano tomato sauce

Wagyu Meatball

hand-rolled Wagyu meatballs, three cheese blend of ricotta, mozzarella and parmesan & roasted red peppers with a San Marzano tomato sauce

BBQ Chicken

homemade BBQ-beer sauce topped with woodfire grilled chicken, red onion, bacon, gouda, mozzarella & parmesan

Brisket Pie

smoked brisket, candied jalapeños, mozzarella & parmesan with San Marzano tomato sauce

BLT

candied bacon, mozzarella & San Marzano tomato sauce cooked to perfection then topped with tomatoes, chopped iceberg & our house-made garlic aioli

Sausage

local Italian sausage crumble, mozzarella & parmesan with a San Marzano tomato sauce

Build Your Own Pizza

Served with mozzarella & parmesan with a San Marzano tomato sauce

MEAT TOPPINGS +$2ea.
Volpi pepperoni | candied bacon | hamburger | brisket
grilled chicken | Italian sausage

MEAT TOPPINGS +$4ea.
Wagyu meatballs

OTHER TOPPINGS +$1ea.
candied jalapeños | tomatoes | farm fresh egg
caramelized onions | peppers | mushrooms

Tavern Fries

our signature hand-cut fries

Chipotle Street Corn

Crispy Brussels Sprouts

Charred Asparagus

with lemon & parmesan

Garlic Mashed Potatoes

Baked Potato (loaded +2)

Roasted Broccoli

Cauliflower Mash

Spaghetti

Onion Rings +2

Side Salad +3.50

Pizza + Salad

cheese pizza with a side salad

additional toppings $1 each
wagyu meatball topping $2 each

Spaghetti + Salad

half order of our signature spaghetti & meatball with a side salad

Chicken Spiedini Slider + Salad

two sliders with a side salad

Wagyu Meatball Sliders + Salad

two sliders with a side salad

Chocolate Chip Ice Cream

Twisted Brownie Cheesecake

Locally made from Cake House Design served with our homemade ice cream

Vanilla Ice Cream

CakeHouse Cake Flight

Ask about what our friends have made…whatever assortment of desserts they make are delicious. Locally made from Cake House Designs

Brandy Alexander

Korbel, creme de cocoa & vanilla ice cream

Salted Caramel

vanilla vodka, caramel syrup & vanilla ice cream

Confetti Cookie

vanilla vodka, sprinkles & vanilla ice cream

Boozy Baileys

Baileys & chocolate chocolate chip ice cream

CakeHouse Chocolate Brownie

Vanilla vodka, chocolate chocolate chip ice cream & pieces of CakeHouse Designs signature brownie cheesecake topped with whipped cream

Twisted Old Fashioned

Buffalo Trace Bourbon, house bitters & Demerara

Booker Noe’s Best

Smoked Cocktail – Booker’s Bourbon Smoked Old Fashioned served over our Tavern ice cube

Tavern “Skinny” Margarita

Our version of a skinny margarita. Una Vida Reposado, Grand Marnier, demerara, lime juice & club soda. Not your traditional margarita

Cosmo

Chocolate Espresso Martini

Espresso Vodka, cold brew, Godiva white chocolate garnished with chocolate syrup

Spicy Mary

Tito’s Handmade Vodka & our homemade Bloody Mary mix (has a kick) in a peppered salt rimmed glass

Morning Glory

Prosecco topped with your choice of orange juice, pineapple juice or grapefruit juice

Watermelon Rose Spritzer

Grey Goose Essences Watermelon Basil, watermelon rose syrup, lemon juice & Demerara syrup

Manhattan

Elijah Craig Small Batch, sweet vermouth & house bitters garnished with a cherry

Let’s Get Fizzical

Aperol, blood orange juice & apple cider topped with Prosecco

COASTAL CRUZAN

Butterfly pea simple syrup, pineapple juice, Cruzan Rum, pineapple syrup & lime juice

Una Vida Seasonal Margarita

ask your server or bartender what is available on draft

Blackberry Smash

Tito’s Handmade Vodka, blackberry simple syrup topped with ginger beer

The Coffee Cocktail

Licor 43 & cold brew espresso served over an ice cube

La Jolie

Rosé – France

La Marca

Prosecco D.O.C.

Mia Dolcea

Moscato D’Asti

Saint M

Riesling-Germany

Three Pears

Chenin/Viognier-California

Whitehaven

Sauvignon Blanc-New Zealand

San Angelo Banfi

Pinot Grigio-Tuscany

Twenty Acres

Chardonnay-Clarksburg, CA

Sonoma-Cutrer

Chardonnay-Sonoma County, CA

The Federalist

Cabernet Sauvignon-Lodi, CA

J Lohr Hilltop

Cabernet Sauvignon-Paso Robles, CA

MacMurray Estate Central Coast

Pinot Noir-Russian River Valley, CA

Benton-Lane

Pinot Noir-Willamette Valley, OR

Freakshow “Michael David Winery”

Red Blend-Lodi, CA

Ask your server about our reserve wine list by the bottle